{"id":578,"date":"2023-02-20T18:14:39","date_gmt":"2023-02-20T18:14:39","guid":{"rendered":"https:\/\/interesting-roentgen.51-75-243-206.plesk.page\/index.php\/tastings\/"},"modified":"2023-06-28T17:35:44","modified_gmt":"2023-06-28T15:35:44","slug":"tastings","status":"publish","type":"page","link":"https:\/\/chateaudepoisses.com\/en\/tastings\/","title":{"rendered":"Cheese tasting"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"578\" class=\"elementor elementor-578 elementor-221\">\n\t\t\t\t<div class=\"elementor-element elementor-element-60f5c47 e-flex e-con-boxed e-con e-parent\" data-id=\"60f5c47\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\" data-core-v316-plus=\"true\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-8f252ef elementor-widget elementor-widget-text-editor\" data-id=\"8f252ef\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.20.0 - 26-03-2024 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#69727d;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#69727d;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<p><u>Possibility of a cheese tasting for groups (<strong>minimum 12 people<\/strong>) in the castle&#8217;s dining room:<\/u><\/p>\n<div align=\"justify\">\n<div align=\"justify\">From the 1st of April to 30th of June and from the 1st of September to 31st of October by appointment.<\/div>\n<div align=\"justify\">Epoisses cheese, matured with &#8220;marc de Bourgogne&#8221;, and Affid\u00e9lice cheese, matured with Chablis wine , from the B<a class=\"texte\" href=\"http:\/\/www.fromagerie-berthaut.com\/\" target=\"_blank\" rel=\"noopener noreferrer\">erthaut cheese factory<\/a>.<\/div>\n<div align=\"justify\"> <\/div>\n<div align=\"justify\"><u>Price<\/u>: 10 \u20ac per person in addition to the price of the visit.<\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Possibility of a cheese tasting for groups (minimum 12 people) in the castle&#8217;s dining room: From the 1st of April to 30th of June and from the 1st of September to 31st of October by appointment. Epoisses cheese, matured with &#8220;marc de Bourgogne&#8221;, and Affid\u00e9lice cheese, matured with Chablis wine , from the Berthaut cheese [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-578","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cheese tasting - Ch\u00e2teau d&#039;\u00c9poisses<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/chateaudepoisses.com\/en\/tastings\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cheese tasting - Ch\u00e2teau d&#039;\u00c9poisses\" \/>\n<meta property=\"og:description\" content=\"Possibility of a cheese tasting for groups (minimum 12 people) in the castle&#8217;s dining room: From the 1st of April to 30th of June and from the 1st of September to 31st of October by appointment. 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